Sunday 5 February 2023

What I did over the summer break - Sauerkraut

 We are very interested in the micro biome here at ours.   So having more time over the summer break I wanted to try to make some fermentations.  Then I found this video clip - "Sauerkraut for beginners".  No excuses.  In the video, it was great to see the various stages..  It gave me the confidence to have a go myself.   

Here is the link:-   https://www.youtube.com/watch?v=elfcTldepX0


Let me know if you have made some fermented vegetables.   I made some spiced beetroot wine once, and it was not okay - I wouldn't recommend it.   I took a sip and I felt it in my eyebrows......tee hee


No comments:

Post a Comment